Penny Black's Insurance Week - 18 February 2016
Penny is a dedicated fan of food and is proud to say she has eaten snails, frogs legs, ostrich and possibly even horse meat (although not through choice) and she is open to trying anything once.
So it was with interest she heard the team at Axa’s favourite guilty food secrets. One senior executive confessed to being a fan of the crisp sandwich (no meat, just crisps), another admitted even
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